HUILA
Cacao Taita:
From a tree to a forest of flavor.
From a tree to a forest of flavor.
You'll feel it in the very first bite:
chamomile, rhubarb, apricot... and something more.
The soul of a cacao born from resilience.
Taita. For chocolates that tell a story.
DRY COCOA
FLAVOR
NOTES
LIQUOR
FLAVOR NOTES
120 °C - 20'
